Lab / Inspection Body
- Home
- Lab / Inspection Body
As part of our comprehensive ISO Audits, Certifications, and Training vertical, our Lab and Inspection Body services ensure that products, systems, and operations comply with global standards and customer expectations. These services are essential in validating quality, safety, and performance across industries.
ISO 22000
ISO 22000 is an international standard that specifies the requirements for a food safety management system (FSMS). It integrates principles from Hazard Analysis and Critical Control Points (HACCP) and applies to all organizations in the food chain – from farm to fork.
This standard ensures that food safety hazards are identified, controlled, and minimized through a robust management system, combining interactive communication, system management, and prerequisite programs.
Key Benefits
Why cypress ?
HOW DOES THIS SERVICE BENEFITS CUSTOMER?
Food safety is a critical public health issue and a key concern for businesses in the food sector. ISO 22000 helps organizations proactively manage food safety risks to protect consumers and build confidence in their products.
It is especially important because:
– Regulatory bodies, retailers, and consumers increasingly demand proven food safety systems.
– It enables global alignment in food safety practices across supply chains.
– Food safety failures can lead to significant health risks, brand damage, and legal consequences.
FSSC 22000 (Food Safety System Certification)
FSSC 22000 (Food Safety System Certification) is a globally recognized certification scheme for Food Safety Management Systems. It is based on ISO 22000, complemented by ISO/TS 22002-1 (for food manufacturing) or other relevant technical specifications, and additional FSSC-specific requirements.
Developed to meet the requirements of the Global Food Safety Initiative (GFSI), FSSC 22000 is applicable to organizations across the food supply chain including food manufacturing, packaging, storage, distribution, and catering.
Key Benefits
Why cypress ?
HOW DOES THIS SERVICE BENEFITS CUSTOMER?
FSSC 22000 is vital for businesses that want to demonstrate strong food safety controls while also being accepted by major global retailers and food manufacturers.
Key reasons it matters:
– Recognized by GFSI, which means it’s trusted by major global brands and retailers
– Builds upon ISO 22000 with stricter sector-specific requirements
– Addresses food fraud prevention, allergen management, and product labeling more robustly
-,Enhances customer and regulatory confidence
BRCGS / GMP (Good Manufacturing Process)
BRCGS Food Safety Standard (formerly known as BRC Food) is a globally recognized certification developed by the British Retail Consortium (BRCGS) that ensures food products are safe, legal, and of high quality. It sets strict requirements for food manufacturing practices, including hygiene, traceability, supplier management, and risk assessments.
GMP (Good Manufacturing Practices) are a set of principles and procedures that ensure products are consistently produced and controlled according to quality standards. They form the foundation of many food safety systems, including BRC and other GFSI-recognized schemes.
Key Benefits
Why cypress ?
HOW DOES THIS SERVICE BENEFITS CUSTOMER?
BRCGS Food is accepted by leading global retailers, manufacturers, and food service organizations, especially in the UK and Europe.
Demonstrates a company’s commitment to food safety, legality, and product quality.
Provides a framework for meeting regulatory requirements and enhancing customer confidence.
GMP compliance ensures hygiene, safety, and consistency throughout the production process.
BRCGS (Packaging Materials)
BRCGS Packaging Materials (formerly BRC Packaging) is a globally recognized certification standard developed to ensure the quality, safety, and legality of packaging materials used in food and non-food products. It applies to manufacturers of all types of packaging—rigid, flexible, paper, glass, metal, and more—and is a part of the BRCGS Global Standards suite.
This standard assesses the hygiene, production processes, and quality control systems in place to manage contamination risks and ensure the packaging materials are fit for their intended use.
Key Benefits
Why cypress ?
HOW DOES THIS SERVICE BENEFITS CUSTOMER?
Packaging directly impacts product safety, particularly for food, pharmaceuticals, and consumer goods.
Many major retailers and global brands require BRCGS Packaging certification from their packaging suppliers.
Helps organizations meet legal and regulatory obligations across international markets.
Ensures consistent production quality and risk management throughout the supply chain.
Connect with Our Experts
Speak directly with our consultants to discuss your project requirements and discover tailored infrastructure and safety solutions for your business.